Our pancette
DERINDED ROLLED PANCETTA NOSTRANA
This rolled, rindless pancetta has a delicate aroma that enhances its particularly sweet flavour. It is made from pork from pigs strictly born and raised in Italy.
32,50€
IVA Esc.
PANCETTA AL TRONCO
Proposed with the rind pressed between two pieces of wood, it has a delicate aroma and extremely sweet taste. Alternating red and white when cut, and soft on the palate.
32,70€
IVA Esc.
PANCETTA AFFUMICATA 1/2 (VACUUM-PACKED)
Pancetta bacon, sprinkled with herbs, absorbed over a period of rest, left to dry, and then smoked.
16,35€
IVA Esc.
PANCETTA STRAPPATA 1/2 (VACUUM-PACKED)
Pancetta Strappata bacon, with rind, trimmed, salted, dried and aged for about two months. In this way, a product is obtained that is distinguished by its sweet aroma and great delicacy.
15,95€
IVA Esc.
PANCETTA COPPATA 1/2 (VACUUM-PACKED)
Pancetta Coppata from the evolution of the Norcina tradition: a salami with the taste of pancetta bacon, but lean like coppa.
26,75€
IVA Esc.