Description
Our Carne Cotta di Cavallo is a flavour-packed product, obtained from processing the finest cuts of horsemeat, with a wonderfully firm, compact and crack-free consistency. Due to the leanness of the cuts and the high quality of its proteins, our Carne Cotta di Cavallo is a favourite food of sports men and women. It has a high protein, low fat content, rich in iron, zinc and vitamins. Its taste is slightly aromatic, thanks to the spices used in its processing.
Lean, protein-rich cuts of meat
Product information
2.000 g package
Casing
Allergens
Raw ingredients used
Horse
Born in
Italy
Reared in
Italy
Slaughtered in
Italy
Nutritional information
For 100g
Energy value kj/100g
500
Energy value kcal/100g
118
Fats
1,1 g
of which saturated fatty acids
0,5 g
Carbohydrates
0 g
of which sugars
0 g
Protein
27 g
Salt
4,7 g